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Modernist Cuisine: The Art & Science of Cooking
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Modernist Cuisine: The Art & Science of Cooking

361 900 ֏
May. 14 - 19 In Armenia

Delivery & taxes included

Condition: new

Specifications

  • Publisher : The Cooking Lab
  • Publication date : September 21, 2021
  • Edition : 7th
  • Language : English
  • Print length : 2400 pages
  • ISBN-10 : 1734386142
  • ISBN-13 : 978-1734386141
  • Item Weight : 48.2 pounds
  • Dimensions : 10.31 x 14.5 x 17.5 inches
  • Customer Reviews: 4.8 4.8 out of 5 stars